Embrace Fall Flavors: New Menu Items at a Favorite Beacon Hill Hideaway

As the leaves begin to change and the air turns crisp, we're excited to unveil our new fall menu at 75 Chestnut, celebrating the rich, warm flavors of the season. Nestled in one of Boston’s most charming neighborhoods, our cozy eatery is the perfect spot to savor autumn’s bounty. Here’s a sneak peek at some of the standout dishes that you’ll want to indulge in this fall.

Pumpkin Ravioli: Beacon Hill's Favorite

First up, our Pumpkin Ravioli is a dish that encapsulates everything we love about fall. Handmade ravioli with roasted butternut squash and topped with dried cranberries, tomato vodka sauce and parmesan cheese. This dish beautifully balances sweetness and earthiness, making it a comforting choice for a chilly evening. Pair it with a glass of white wine, and you’ve got the perfect autumn dinner. Out of all of our seasonal raviolis, this is our favorite.

Maple Glazed Salmon: A Sweet Surprise

For seafood lovers, the Maple Glazed Salmon is a must-try. This beautifully seared salmon fillet is drizzled with a maple mustard glaze that enhances its natural flavor. Served with dried cranberries, delicata squash, wild rice pilaf, grilled asparagus and braised purple cabbage, this dish not only captures the essence of fall but also offers a nutritious option for those looking to indulge guilt-free. The combination of flavors will have you dreaming of New England’s stunning fall foliage.

Autumn Quinoa Bowl: Harvest Freshness

Looking for something plant-based? The Autumn Quinoa Bowl is a vibrant celebration of seasonal vegetables. Featuring a medley of organic quinoa, baby arugula, green apples, roasted delicata squash, sweet potatoes, Brussel sprouts, dried cranberries and roasted pepitas, this dish is packed with nutrients and flavor. Topped with a citrus vinaigrette and pomegranate glaze, it’s a refreshing and hearty option that highlights the best of the harvest. Whether you’re a vegetarian or just in the mood for a wholesome meal, this bowl will satisfy your superfoodie cravings.

Chicken Sausage Pasta: Comfort in a Bowl

Finally, for those seeking ultimate comfort, the Chicken Sausage Pasta is the dish for you. Featuring tender pieces of chicken and gorgonzola sausage, fresh fettuccine pasta, butternut squash, cremini mushroom, fresh sage and baby spinach, this pasta is tossed in a rich pumpkin cream sauce and topped with parmesan cheese. It’s the kind of dish that warms you from the inside out—perfect for gathering with friends or family after a day exploring the beautiful autumn streets of Beacon Hill.

Join Us at 75 Chestnut

With these new menu additions, we're ready to help you embrace the flavors of fall on Beacon Hill. Whether you’re in the mood for something hearty or light, our kitchen is crafting dishes that celebrate the season’s best ingredients. We invite you to cozy up in our inviting atmosphere and enjoy a meal that will leave you feeling nourished and satisfied.

Don’t forget to make a reservation, as these dishes are sure to be a hit! We can’t wait to see you and share the warmth of the season with you at 75. Happy fall dining!